Jacques Torres is an award winning James Beard Pastry Chef of the Year, frequently seen on the Today Show and the Food Network. Chef Torres serves as Dean of Pastry Studies at New York’s French Culinary Institute. He has also opened his pastry kitchen at Le Cirque to aspiring students and shared his passion for the art of pastry.
Shop Jacques Torres Chocolates online or at the following New York locations:
Jacques Torres Chocolate – Brooklyn
66 Water Street (Between Dock & Main Streets)
Brooklyn, New York 11201
Open Mon – Sat 9:00am – 7:00pm, Sundays 10:00am – 6:00pm
Jacques Torres Chocolate – Hudson Street
350 Hudson at King Street (1 block South of Houston)
New York, New York 10014
Open Mon – Sat 9:00am – 7:00pm, Sunday 10:00am – 6:00pm
Jacques Torres Chocolate – Amsterdam Avenue
285 Amsterdam (between 73/74th Streets)
New York, New York 10023
Open Mon – Sat 10:00am – 8:00pm, Sunday 10:00am – 6:00pm
If you live in New York or if you plan to go New York, you can get all these delicious chocolates from Ayza Wine and Chocolate Bar.